Appetizers
ASIAN-INSPIRED RECIPES
Mi Kyum Kim’s Kimchi Salad
This express recipe (thanks to Mi Kyum Kim) mimics the punch of kimchi, but in a flash, sans fermentation. The…
CHICKEN
Fried Sesame Chicken Wings
The trick is seasoning and frying the chicken wings crisp (thanks, potato starch) before dunking them in a sauce that…
BUTTER AND PESTO
Vegetable Demi-Glace
Demi-glace is a rich, reduced brown sauce used solo or as a base for other sauces. This meatless version loses…
DRINKS AND COCKTAILS
Lillet St-Germain Cocktail
“The Lillet St-Germain is inspired by a cocktail my former bartender would make me right before service when I was…
FRUIT
Cranberry Raspberry Shrub Mocktail
Our favourite alcohol-free refreshment? Seltzer or sparkling water, with a good dose of our cran-raspberry shrub, on ice.
