Sweet and Salty Popcorn with Herbs
Рубрика: Appetizers
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Beef Kibbeh
These eastern-Mediterranean-inspired portable meat pockets with a crunchy crust and a moist, fragrant stuffing pop with a simple squeeze of lemon. The secret to their authentic flavour? A mix of spices that are common in Middle Eastern dishes, from keftas to pilafs. We tried baking our kibbeh, but that didn’t do justice to the classic deep-fried version, which crisps up the bulgur.
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Zucchini and Mint Fritters
Our recipe for kolokithokeftedes, Greek zucchini fritters, make for an easy and bright vegetarian recipe.
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Grilled Octopus Salad
Seeing this 8-armed mollusc hung to dry like laundry on an outdoor clothesline is nothing new for those who’ve spent time in the Greek islands. But it’s a common sight in Croatia, too, where this delicacy occupies a prominent place in the country’s coastal Dalmatian cuisine. That’s where we went for inspiration for this recipe: The tentacles are braised until tender, then thrown in the pan for that crisp outer char. We slice it and serve it with a light, fresh salad featuring Mediterranean mainstays like parsley, capers, onion and olive oil.
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Chili Lime Edamame
Whip this up in minutes when you get home from work. It’s the perfect thing to snack on before a late dinner with friends.
