Mushroom Puff Pies
Рубрика: Appetizers
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Multi-Grain Bread
You want grains? We’ve got grains! Try amaranth, flax, quinoa, chia, spelt and wheat. Mixed into a multi-grain flour, each one contributed to this irresistible bread’s dense yet fluffy texture. Delicious for sandwiches or served with a smear of salted butter alongside a bowl of soup.
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Cream of Sweet Potato Soup with Kasha
Besides pumpkin and sesame seeds, this soup’s garnish also contains kasha. These small triangular grains are actually toasted buckwheat groats and have a texture similar to nuts. Kasha gives soups and salads a little crunchy kick and can even help liven up grilled meats.
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Beef and Bulgur Tartare
This tartare or Kibbeh nayyeh is a classic Lebanese mezze with many regional variations. Often made with lamb, we chose beef mixed with mint, spices and bulgur—a cereal made from wheat groats. The grains help cut the richness of the meat, making each bite satisfying and well-balanced.
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Gochujang Sauce
This complex and versatile condiment is made from fermented red chili. Basically Korean ketchup, this fiery-hot sauce goes with everything!
