Подготовка: 25 мин Время приготовления: 10 мин Порций: 8

Ингредиенты

  • 1 cup (250 ml) sugar
  • 1 teaspoon (5 ml) cornstarch
  • 2 eggs
  • 1/2 cup (125 ml) lemon juice
  • 2 tablespoons (30 ml) unsalted butter, melted
  • Vanilla ice cream
  • Crumble
  • Whipped cream

Инструкция

  1. In a saucepan off the heat, combine the sugar and cornstarch. Add the eggs, lemon juice and butter, whisking until smooth. Slowly bring to a boil, stirring constantly with a whisk. Pour into a bowl and let cool. Cover and refrigerate until lukewarm or chilled.

Lemon Pie Sundae

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