Choripan is a traditional Argentinian hot dog made with chorizo sausage and chimichurri sauce. The latter, consisting of parsley, cilantro,…
You don’t need a rotating spit to enjoy the rich, spicy flavours of shawarma. This homemade, oven-baked version uses marinated…
Generously load a few submarine loaves with a selection of cured meats, like prosciutto, coppa and salami, for varying intensities…
Make this delicious sandwich using our oven-roasted chicken shawarma. Simply slice the chicken and place it on some pita bread,…
Curries are dishes made with a sauce and a base that always consists of chili paste; the pigmentation of the…
Curry paste changes colour according to the ingredients used to make it. This one is green, from cilantro, kaffir lime…
To beat the heat, there’s nothing like Thai iced tea. To make it, just mix boiling water with brown sugar…
This is the best-known dessert in the Thai culinary world, and with reason! It may seem ordinary, but it’s absolutely…
Papaya salad is an essential of Thai cuisine. Though the authentic recipe is very spicy, we came up with a…
This Thai recipe is nicknamed “drunken noodles” because this classic dish is so very spicy that it’s said to be…