Maple and Roasted Garlic Pork Shoulder
The golden rule when it comes to braising is patience. Meat that’s simmered in stock (as with this recipe) is…
Belgian-Style Waffles
Get ready to blow your stack: Belgian tradition dictates using pearl sugar—it melts on the surface, creating a caramelized crust…
Breakfast and BrunchMain DishesPancakesRecipes with MilkTADA! Flyer recipesTo FreezeWaffles and Crepes
Oat and Almond Waffles
To create these crispy, fluffy delights we replaced wheat flour with magic ingredients: almond powder and oat flour. The protein-packed…
Beef Keftas on Naan Bread
Tell your kids to roll up their sleeves and hand over the ice cream scoop: Who knew you could use…
Rolled Veal Roast with Hot Pepper and Herbs
This isn’t your regular Sunday roast. First: It’s rolled. Second: It’s steamed rather than roasted, cooked in its own juices…
Maple, Raspberry and White Chocolate Yule Log
Go beyond the bûche to give an authentic look to this fabulous dessert. When hardened, the layer of white chocolate…
Batch CookingBeefHoliday Main DishesHolidaysMain DishesQuiches and Savoury PiesRecipes with MilkTo FreezeVegetablesWine
Braised Beef Pie
Fall-apart tender chunks of braised beef. A golden brown crust just begging to be sliced. Vegetables dizzy with garlic, onion…