Mushrooms on a pizza are always good. But with a creamy sauce, finely sliced shallots and perfectly cooked, it’s even…
This essential French restaurant dish was missing from our collection. An authentic dish that hits the target every time. To…
In winter, a nice hot bowl of soup is always welcome. Wonton soup, with its tender ravioli stuffed with shrimp…
Both chic and familiar, vol-au-vents consist of puff pastry, a chicken and vegetable garnish, and a creamy sauce that binds…
This year, put the spotlight on the best old-fashioned maple-glazed doughnuts. We made sure you could freeze them (and defrost…
Though it’s a very simple dish to make, bruschetta has managed to pique our curiosity. After a little research, we’ve…