Recipes from the «Goûter l'été!» ("Taste of Summer!") Issue

AIR FRYER

Air Fryer Tuna Tempura Burgers

To create a recipe that’s both budget-friendly and tasty, turn to canned protein like tuna. Mix with breadcrumbs and mayonnaise…

10 min
BELL PEPPERS

Shrimp and Peanut Green Curry

To prepare this vibrant green curry, mix a good amount of cilantro with green onions, ginger and coconut milk. Add…

12 min
CAMPING

Lemony Orzo Salad with Feta

Lunch in the park and pasta salad go very well together. In this recipe, make a lightly sweet and tangy…

10 min
APPETIZERS

Spicy Antipasto

To capture the freshness of summer, try this antipasto recipe made with your garden harvest. To prepare this Italian condiment,…

10 min
30-MINUTE RECIPES

Shrimp Mousse (The Best)

This Nordic shrimp mousse brings a breath of fresh air to any appetizer spread. Light and creamy, it showcases the…

30-MINUTE RECIPES

Corn and Cheese Curd Salsa

This sweet and savoury salsa combines flavours from here and beyond to titillate your taste buds. Corn and local cheese…

APPETIZERS

Hummus and Eggplant with Honey

This recipe suits every occasion, starting with an outdoor lunch. To a classic hummus, add a mix of eggplant with…

32 min