Vegetarian
Lentil and Mushroom Spaghetti Sauce
Meaty lentils, finely chopped mushrooms and just the right amount of garlic make for a toothsome, tangy spaghetti sauce that…
Parmesan Crusted Sweet Potato, Red Cabbage and Sesame Pita Sandwiches
Parmesan Crusted Sweet Potato, Red Cabbage and Sesame Pita Sandwiches
Tofu Chili with Avocado Salad
Tofu is silky, soft, spongy and weird: exactly why your kids will love slicing it. And if they’re hungry for…
Slow Cooker Warm Artichoke Dip
What says party more than a warm, velvety dip? Paired with crackers, crusty bread, chips or crudités, this creamy combination…
Pasta and Chickpea Ragù
Shake things up with a new cheese like Grana Padano—a more delicate, less fruity version of its more traditional cousin,…