At a buffet, puff pastry tarts come in all forms and can be made in advance. Served warm or at…
These spiced pumpkin seeds are perfect for adding texture to a salad or to be served during happy hour. Simply…
This ciabatta recipe has a poolish dough base, which can be compared to a sourdough starter, giving a nice structure…
When it comes to appetizers, meatballs are always a crowd-pleaser. In this recipe, we’ve made them cheesy by shaping the…
These chips seasoned with za’atar, a Middle Eastern spice blend, go perfectly with a warm homemade or store-bought dip. Served…
This recipe is halfway between a scone and a croissant. The dough is made with yeast, thin slices of butter…
It’s impossible to resist these rice-based appetizers, each with a piece of cheese in the middle that stretches like a…
Inspired by lemonade, this lime, lemon and passion fruit mocktail is perfect for hosting guests who prefer an alcohol-free drink.…
The flavours of apricots, passion fruit and pistachios come together in this giant brioche. Instead of making several small brioches,…
This revisited martini, combining the sweetness of pear with floral and spiced flavours, offers seasonal comfort. It’s prepared with anise-flavoured…