Spicy Lemon-Pepper Barbecue Chicken Wings
We’re used to baking chicken wings in the oven, but during summer they come into their own on the grill,…
Air Fryer Breaded Cheese Curds
This easy-to-make recipe is perfect for cooking with kids, given that it’s cooked in the air fryer. Brown the breadcrumbs…
Jamaican Patties
These Jamaican patties are perfect for eating on the go when you’re in a rush. The dough boasts turmeric and…
Chicken Wings with Yogurt Honey-Mustard Sauce
This recipe will give you wings! Coat the chicken wings until caramelized and serve with an easy-to-make honey-mustard sauce.
Robin Filteau-Boucher’s Onion Rings
This recipe by Chef Robin Filteau-Boucher, from Montreal’s Parapluie restaurant, is a new and improved version of onion rings. Made…
Sweet and Spicy Chili Crisp Popcorn
One bite of this sweet, salty and spicy popcorn, and you won’t stop until the bowl is empty. It’s coated…
Sesame-Glazed Shrimp
Cocktail shrimp remain a holiday season staple. The traditional red sauce is replaced here with a syrupy glaze made from…
Sausage and Mustard Puff Pastry Rolls
Inspired by the classic frozen appetizer everyone knows and loves, this homemade version swaps sausage slices for a flavourful filling…
Tuna Tartare with Radicchio and Orange
The word that best defines this appetizer is: colourful! Deep red fresh tuna on crispy black fried sheets of seaweed,…