30-Minute RecipesBudget RecipesMain DishesMushroomsSoy and Co.TofuVegetablesVegetarianWeekday Recipes
Tofu and Mushroom Stew
After cutting the ingredients, you only need three steps to make this comforting tofu stew. The tofu simmers for a…
CakesCitrusCover RecipesDessertsEggsHoliday DessertsHolidaysNew Year's EveRecipes with MilkTo Freeze
Lemon Olive Oil Cake
Bring back childhood memories with this festive dessert that gives a tip of the hat to pound cake—and puts lemon…
Penne with Chicken and Leeks
Penne with Chicken and Leeks
Peanut Butter Mousse with Caramel and Chocolate Crunch
Some people swear by creamy peanut butter and others, only by the crunchy kind. In this case, it’s mostly frothy.…
Melted Cheese Spread
With a few simple ingredients, you can reproduce this famous store-bought melted cheese spread at home, in collaboration with La…
Cheese Straw Tarte Soleil
In collaboration with La Famille du lait, these cheese straws will brighten up your snack time. To make them, roll…
5-Ingredient RecipesAppetizersCitrusDrinks and CocktailsNon-alcoholic Drinks and MocktailsZero-Waste Recipes
Concentrated Citrus Syrup
There are many different ways of giving new life to citruses that are a bit tired. A concentrated syrup to…
Pita Sandwiches with Sheet-Pan Chicken Shawarma
To recreate the good taste of chicken shawarma in a quick version, coat chicken thighs with a marinade made of…
Classic Veal Blanquette
A symbol of rustic cuisine, blanquette is served both in bistros and families, just like pot-au-feu or beef bourguignon. It’s…
Stir-Fried Beef with Lemongrass
Stir-Fried Beef with Lemongrass