Подготовка: 20 мин Время приготовления: 15 мин Порций: 4

Ингредиенты

  • 2 onions, thinly sliced
  • 2 tbsp (30 ml) olive oil
  • 1 tbsp (15 ml) red wine vinegar
  • 2 avocados
  • 1/2 lemon, juice only
  • 1 tbsp (15 ml) olive oil
  • 1 tsp (5 ml) Dijon mustard
  • 1 green onion, finely chopped
  • 1 lb (454 g) fresh tuna, finely chopped
  • Tabasco sauce, to taste
  • 4 hamburger buns
  • Boston lettuce leaves
  • Salt and pepper

Инструкция

  1. In a skillet over medium heat, brown the onions in the oil
  2. for about 10 minutes. Season with salt and pepper. Deglaze with the vinegar. Set aside.

Tuna Burgers

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