Texas Sheet Cake

Instructions

1. 1

   With the rack in the middle position, preheat the oven to 180 °C (350 °F). Butter and line a 43 x 30 cm (17 x 12-inch) baking sheet with parchment paper. Set aside.

2. 2

   In a bowl, combine the flour and baking powder. Set aside.

3. 3

   In another bowl, combine the eggs, cocoa powder and sugar with a whisk. Add the oil. Add the dry ingredients alternately with the buttermilk. Spread on the prepared baking sheet. Bake for 20 minutes or until a toothpick inserted in the centre of the cake comes out clean.