Pork Chop with Cherry Tomatoes

This pork chop recipe for one is perfect for a weeknight supper. Marinating the meat for a few minutes in lemon, oregano and olive oil makes it tender and juicy. And pan-frying it with cherry tomatoes and zucchini boosts the flavour of the pork. An appetizing dish that you can put together in a flash.

Chicken Leg with Lime and Cilantro

This recipe for one is as easy as ABC. Made with mayonnaise, lime juice and cilantro, the marinade doubles as a sauce to coat the chicken thigh. Perfectly balanced, it enhances the flavour of the poultry as it roasts on a baking tray with bell pepper and sweet potato. A tasty way to prepare chicken and limit the amount of dishes to wash.

Seared Salmon with Ginger-Maple Sauce

Soy sauce and maple syrup are always a winning combination to boost the flavour of a dish. In this fish recipe for one person, these irresistible ingredients come together in a teriyaki-style sauce with sesame oil, rice vinegar and store-bought pickled ginger. Pan-fry the salmon with bok choy to cut down on cooking time and dishes to wash. Don’t wait to add this real treat to your menu planning.