Pressure Cooker Braised Beef with Fresh Herb Salad
Make this Thai-inspired braised beef in your RICARDO electric pressure cooker or Instant Pot.
Beer Cheese Fondue
We remixed classic Alpine fondue with a touch of Canadiana: Oka cheese, whose pungent nuttiness pairs well with Swiss. To…
Pork Tenderloin with Caramelized Cauliflower
Pork Tenderloin with Caramelized Cauliflower
Braised Pork with Dates
Watch out: This downright decadent dish has been known to cause a stampede at the dinner table. And the next…
AppetizersHoliday Starters and SidesHolidaysVegetablesVegetables and gratineesVegetarianVegetarian Holiday Recipes
Ginger and Honey-Roasted Carrots
These rustic carrots are tops, thanks to the fact that we don’t have to remove theirs. Plus, all the work…
AppetizersHoliday Starters and SidesHolidaysVegetablesVegetables and gratineesVegetarianVegetarian Holiday Recipes
Mashed Potatoes with Brussels Sprouts and Green Onions
No more sweating over the lumps: Shaved Brussels sprouts and sliced green onions give this mash a new dimension of…
Stewed Beef with Mushrooms and Wheat Berries
This isn’t the first time we’ve experimented with wheat berries, a form of wheat (the entire kernel, save for the…
Sautéed Chicken with Lemon and Onions
Sautéed Chicken with Lemon and Onions
Stewed Rabbit with Black Plums
Stewed Rabbit with Black Plums