Deconstructed Samosas with Chickpea Curry
Store-bought samosas are what make this recipe for samosa chaat—a popular Indian street food—absolutely easy to put together and fit…
Almond and Garlic Soup
Typically served chilled, ajo blanco is a Spanish soup often garnished with green grapes. Almonds, croutons and plenty of garlic…
Pistachio Nougat
Sicilian in origin, this pretty confection was inspired by our colleague Lydia, who prepares nougat every year based on an…
Family-Style Appetizer Platter
This quick-to-plate spread of canned sardines, artichokes and peppers with a zippy gremolata is as simple as open and serve!
Grilled Cheese Sandwich with Avocado
Leftover fondue fixings? Here’s how to use them.
Pomegranate and Blood Orange Cocktail
Want to unwind this winter with a seasonal cocktail? Crimson with pomegranate and blood orange, this drink brings some winter…
Pear Marquis
“This fun, elegant, pour-and-serve cocktail is made for entertaining. And after the party’s over, enjoy the leftover pear liqueur another…
AppetizersComfort FoodHolidaysNon-alcoholic Drinks and MocktailsStone FruitVegetarian Holiday RecipesWarm DrinksWinter Cottage EntertainingWinter Desserts
Hot Chocolate with Apricot Whipped Cream
We put the decadent flavours of a Sachertorte cake in a mug: Old school-style hot cocoa with melted chocolate, whipped…