Spicy Korean-Style Burgers with Kimchi, Quick Pickled Vegetables and Fried Eggs
Spicy Korean-Style Burgers with Kimchi, Quick Pickled Vegetables and Fried Eggs
Instructions
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1
In a bowl, combine all of the ingredients. Season with salt. Let marinate while you prepare the burgers, stirring a few times. Drain before serving.
Spicy Korean-Style Burgers with Kimchi, Quick Pickled Vegetables and Fried Eggs
