Slow Cooker Beef and Prune Stew

Instructions

1. 1

   In a slow cooker, combine all of the ingredients, except for the zucchini. Season with salt and pepper. Cover and cook on Low for 9 hours.

2. 2

   Add the zucchini and stir to combine. Let sit for 10 to 15 minutes to soften the zucchini. Adjust the seasoning. Garnish with cilantro. Serve with couscous, if desired.