Подготовка: 10 мин Время приготовления: 7 мин Порций: 4

Ингредиенты

  • 1/2 lemon, quartered
  • 1 tbsp (15 ml) vegetable oil
  • 1 red pepper, seeded and cubed
  • 1 lb (450 g) shrimp, with or without tails, peeled and deveined (20-30)
  • 1 garlic clove, chopped
  • ¼ tsp red pepper flakes
  • 1 green onion, thinly sliced
  • 2 tbsp butter

Инструкция

  1. In a large skillet over high heat, brown the lemon in the oil until caramelized.
  2. Add the pepper and cook for 1 minute. Add the shrimp, garlic and red pepper flakes and cook for 2 minutes.
  3. Add the green onion and butter to the skillet. Continue cooking until the butter has melted, stirring well to coat the shrimp. Season with salt and pepper.

Shrimp Stir-Fry with Charred Lemon

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