Raclette Cheddar and Chorizo Omelette

Instructions

1. 1

   Set the temperature control of the raclette grill to medium. With a pastry brush, generously butter the raclette cooking pans.

2. 2

   In a bowl, whisk together all of the ingredients until well combined. Season with salt and pepper.

3. 3

   Fill each raclette cooking pan three-quarters of the way up with the egg mixture.

4. 4

   Cook under the heating element until the omelettes are set and slightly puffed up, about 5 minutes.