Pumpkin Pie Pancakes
To make these pumpkin pancakes, mix the dry and wet ingredients without over-stirring. The baking powder and baking soda react with the vinegar to create air in the batter, giving…
To make these pumpkin pancakes, mix the dry and wet ingredients without over-stirring. The baking powder and baking soda react with the vinegar to create air in the batter, giving the pancakes their fluffiness. Overmixing releases too much air, so the pancakes won’t puff up as much.
