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Peach, Raspberry, and Ginger Cobbler

admin 1 октября, 2025

Peach, Raspberry, and Ginger Cobbler

Peach, Raspberry, and Ginger Cobbler

Instructions

1
With the rack in the middle position, preheat the oven to 190 °C (375 °F).

Peach, Raspberry, and Ginger Cobbler

Recipe Info

Prep Time 15 min
Cook Time 1 hr
Total Time 1 hr 15 min
Servings 6

Ingredients

1/2 cup (125 ml) sugar
2 tablespoons (30 ml) cornstarch
6 cups (1.5 litres) peaches, peeled and cut into 12 wedges
2 cups (500 ml) fresh or frozen raspberries
1 teaspoon (5 ml) grated fresh ginger
1 1/4 cups (310 ml) unbleached all-purpose flour
1/4 cup (60 ml) sugar
1 teaspoon (5 ml) baking powder
1/4 teaspoon (1 ml) baking soda
Pinch of salt
1/3 cup (75 ml) cold unsalted butter, diced
1/3 cup (75 ml) buttermilk

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