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Neapolitan Panna Cotta

admin 1 октября, 2025

Neapolitan Panna Cotta

Neapolitan Panna Cotta

Instructions

1
Lightly oil a 23 x 13-cm (9 x 5-inch) or 1.5 litres (6 cups) glass loaf pan.

Neapolitan Panna Cotta

Recipe Info

Prep Time 45 min
Cook Time 15 min
Total Time 1 hr
Servings 8

Ingredients

2 teaspoons (10 ml) gelatin
3 tablespoons (45 ml) cold water
1 1/4 cups (310 ml) 35% cream
1/3 cup (75 ml) sugar
1/2 cup (125 ml) milk
1/2 teaspoons (2.5 ml) vanilla extract
2 teaspoons (10 ml) gelatin
3 tablespoons (45 ml) cold water
1 cup (250 ml) 35% cream
1/3 cup (75 ml) sugar
1 cup (250 ml) puréed strawberries (about 300 g strawberries)
2 teaspoons (10 ml) gelatin
3 tablespoons (45 ml) cold water
1 cup (250 ml) 35% cream
1/4 cup (60 ml) sugar
4 oz (115 g) dark chocolate, chopped
3/4 cup (180 ml) milk

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