Maple Caramelized Pineapple and Coconut French Toast
Maple Caramelized Pineapple and Coconut French Toast
Instructions
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1
In a large skillet, heat maple syrup until it begins to caramelize. Add pineapple and cook over medium heat, stirring frequently, for about 5 minutes or until it has released its juices and begins to caramelize. Let cool.
Maple Caramelized Pineapple and Coconut French Toast