Japanese Marinade

Ингредиенты

• 1/4 cup (60 ml) peanut oil
• 2 tablespoons (30 ml) toasted sesame oil
• 2 tablespoons (30 ml) rice wine vinegar
• 2 tablespoons (30 ml) soy sauce
• 2 tablespoons (30 ml) honey
• 2 tablespoons (30 ml) finely chopped fresh ginger
• 2 cloves garlic, finely chopped