Honey Whipped Cottage Cheese

Instructions

1. 1

   In a small food processor, combine the cottage cheese with the honey until smooth and creamy. Transfer into an airtight container. Cover and refrigerate. The whipped cottage cheese will keep for 5 days in the refrigerator.

2. 2

   Spread the whipped cottage cheese over the crackers. Top with pear slices and a drizzle of honey.