Homemade Chunky Ketchup (The Best)

Instructions

1. 1

   Place the pickling spices in a tea ball or in a piece of cheesecloth

2. 2

   In a large heavy pot, combine all the ingredients. Bring to a boil, stirring frequently. Simmer over medium heat for about 1 hour and 15 minutes, uncovered, stirring occasionally.

3. 3

   Pour into hot sterilized jars. Let cool and refrigerate