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Grilled Chicken Lettuce Wraps

In this recipe, soak leftover chicken in an Asian-inspired marinade before cooking. Serve it Vietnamese-style, with carrot ribbons and wrapped in a lettuce leaf.

Instructions

  1. 1

    In a bowl, combine all of the ingredients except for the chicken. Season with pepper. Add the chicken and toss to coat in the marinade (see note).

  2. 2

    Preheat the grill, setting the burners to high. Oil the grate.

  3. 3

    Grill the chicken for 6 minutes on each side or until cooked through. Let rest on a plate for 5 minutes. On a work surface, slice the chicken into strips.

In this recipe, soak leftover chicken in an Asian-inspired marinade before cooking. Serve it Vietnamese-style, with carrot ribbons and wrapped in a lettuce leaf.

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