Green Salad with Crispy Pancetta
Green Salad with Crispy Pancetta
Instructions
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1
With the rack in the middle position, preheat the oven to 200 °C (400 °F). Line a baking sheet with parchment paper.
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2
Place the slices of pancetta on the baking sheet. Bake for about 15 minutes or until crispy. Drain on paper towels. Set aside.
Green Salad with Crispy Pancetta