Goat Cheese and Beet Flowers on Brioche
Pretty and colourful, these goat cheese bites make a great holiday hors d’oeuvre.
Instructions
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1
With the rack in the middle position, preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
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2
On the baking sheet, toss the beets with the oil. Season with salt and pepper. Spread the beets out on the baking sheet in an even layer. Cover with parchment paper. Cook for 15 minutes or until tender. Remove the top piece of parchment paper. Drizzle with the lemon juice and let cool.
Pretty and colourful, these goat cheese bites make a great holiday hors d’oeuvre.
