Fresh Cranberry Relish
The fruit is macerated for a day in sugar and vinegar to allow all the flavours to develop. And unlike similar condiments of this type, there’s absolutely no cooking involved!
Instructions
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1
In a food processor, chop the cranberries. Transfer to a bowl.
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2
Add the remaining ingredients and combine well. Cover and let macerate for 24 hours in the refrigerator. Remove the orange zest.
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3
Delicious served with the Honey-Spiced Turkey or Crustless Meat Pie.
The fruit is macerated for a day in sugar and vinegar to allow all the flavours to develop. And unlike similar condiments of this type, there’s absolutely no cooking involved!