Cream cheese raisin and alfalfa sprout sandwiches

Instructions

1. 1

   In a bowl, beat the cream cheese with an electric mixer. Add the raisins and herbs. Season with pepper. Spread the cream cheese mixture on the slices of whole-wheat bread. Top with sprouts and cover each with a slice of buttered white bread. Press the sandwiches gently.

2. 2

   With a bread knife, trim the crusts off the sandwiches and cut them into triangles, rectangles or squares.