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Crackers with Ham and Dill Spread

Crackers with Ham and Dill Spread

Instructions

  1. 1

    In a small food processor, purée the ham, cream cheese and mayonnaise until smooth. Add the dill. Season generously with pepper and mix well. The spread will keep for 3 days in an airtight container in the refrigerator.

  2. 2

    Top the crackers with mustard and the ham spread. Garnish with gherkin slices. Serve immediately.

Crackers with Ham and Dill Spread

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