Citrus- and Cilantro-Infused Vodka
“The idea for this infusion came from wanting to give a second life to all the limes we juiced for our key lime pie recipe before they hit the compost…
Instructions
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1
In a 2-cup (500 ml) glass jar with a tight-fitting lid, combine the vodka and the sugar until the sugar has completely dissolved.
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2
Add the pressed lime and lemon halves, as well as the pieces of cilantro stems. Seal the jar. Shake well and refrigerate for 24 hours.
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3
Strain the vodka. Serve the flavoured vodka over ice or add it to one of your favourite cocktails.
“The idea for this infusion came from wanting to give a second life to all the limes we juiced for our key lime pie recipe before they hit the compost bin. So why not punch up neutral vodka with a little bit of citrus and cilantro essence?” — Étienne Marquis, chef
