Chocolate Icing
Ингредиенты
- 1 1/2 cups (195 g) icing sugar
- 1 cup (225 g) unsalted butter, softened
- 3 oz (85 g) dark chocolate, melted and cooled
- 3 tbsp cocoa powder, sifted
Инструкция
- In a bowl, whisk together all of the ingredients with an electric mixer for 3 minutes or until the icing is smooth and creamy. Use a spatula to scrape the bottom and sides of the bowl a few times.
