Chicken Salad Antipasti
Ингредиенты
- 1 onion, chopped
- 1 clove garlic, chopped
- 1/4 cup (60 ml) olive oil
- 1/4 cup (10 g) chopped flat-leaf parsley
- 2 tsp (10 ml) coarsely chopped capers
- 2 cups (340 g) diced poached or roasted chicken
- 3 tbsp (45 ml) lemon juice
- 2 tbsp chopped fresh basil
- Salt and pepper
- 1/2 lb (225 g) fresh mozzarella cheese, cut into wedges (or burrata cheese)
- 3 roasted bell peppers, cut into strips
- 2 tomatoes, cut into wedges
- Olives
- Crackers
Инструкция
- In a small saucepan over medium heat, soften the onion and garlic in the oil until lightly browned. Add the parsley and capers. Continue cooking for 1 minute. Let cool.
- In a bowl, combine the chicken, onion mixture, lemon juice and basil. Add olive oil, if needed, until the salad is rich and moist. Season with salt and pepper.
