Chicken and Tortilla Mexican-Style Soup

Instructions

1. 1

   In a saucepan, soften the onion, garlic and pepper in the oil.

2. 2

   Add the tomatoes, broth and lime pieces. Season with salt and pepper. Cover and bring to a boil. Simmer over low heat for 15 minutes. Remove the lime. Add the chicken and cook for 5 minutes. Adjust the seasoning.