Chai Latte

Instructions

1. 1

   In a small saucepan, combine the milk, chai tea, anise and cardamom. Warm over medium heat, without boiling, for about 12 minutes, stirring occasionally. Remove from the heat and strain.

2. 2

   Add the brown sugar and vanilla extract. Serve warm with a cinnamon stick, if desired. You can also refrigerate the chai latte to enjoy it cold.