With poke trending harder than avocado toast, it was inevitable that our Hawaiian party would include a version of the…
This dessert gets a double dose of guava, in both its velvety batter and smooth jelly layer. If you can’t…
Spinach and Coconut Salad with Coffee Dressing
When your roster of pantry staples no longer excites, look beyond the usual suspects. Tired of ketchup? Spice it up…
The avocado is believed to have originated in Mexico, so it’s no wonder it appears on menus far and wide.…
A Mexican street-food mainstay, tortas are generously stuffed sandwiches that come in many variations, with one thing in common: They’re…
We may not eat quite as much corn as our friends to the south, for whom it’s a major food…
Warning: This salty-sweet recipe is dangerously addictive. Symbolizing the country’s independence from Spain in 1821, this dish stands out with…
On the Mexican coast, shrimp and avocado go hand-in-hand. We celebrate this holy union in an ultra-simple recipe that’s guaranteed…