Vegetarian Holiday Recipes
BUDGET RECIPES
Vegetarian Savoury Pie with Chickpeas and Mushrooms
Vegetarian Savoury Pie with Chickpeas and Mushrooms
APPETIZERS
Marinated Mushroom Crostini
Crostini are Italian hors d’oeuvres consisting of toasted bread slices topped with vegetables or meat. This vegetarian version features a…
CHEESE
Thin Zucchini and Cherry Tomato Tart
We developed this tart with Mélodie Bergère cheese from L’Atelier Fromagerie, winner of the Caseus Argent 2024. Made from sheep’s…
APPETIZERS
Apple Chutney with Goat Cheese
We highlighted Grey Owl cheese from Fromagerie Le Détour in this recipe. Prepared with the Caseus Or 2024 winner, it’s…
CHEESE
Savoury Mushroom Tart
Reminiscent of buffet-style mini quiches, popular at potlucks, this savoury pie with a flaky crust is filled with cooked mushrooms,…
APPETIZERS
Roasted Tomato Soup with Croissant Croutons
On cold days, warm up with this comforting creamy tomato soup, made with simple ingredients and lots of love. First,…
APPETIZERS
Goat Cheese, Zucchini and Za’atar Toasts
To make these open-faced sandwiches, we opted for a Breizh baguette, a soft-crust bread from Brittany. We’re spreading goat cheese…