Who can resist individual pot pies? Perfect for a cozy family dinner, they’re equally impressive for entertaining, and a great…
This homemade turkey stock is the perfect base for your cold-weather soups.
Talk about raising the bar. An oat, wheat-germ and pumpkin-seed crust supports a generous layer of cheesecake-like yogurt cream, served…
Passata, or tomato coulis, is a fine purée rather than a thick sauce. Pardon the pun…but you won’t lay off…
This double-duty treat may look like a cookie, but its springy texture is textbook cake. Sweet potato purée keeps each…
These zucchini and lime cupcakes really do have a dual personality. Extra-fluffy thanks to the blended veggies, the morning version…
This Indian-inspired soup celebrates the sweet potato. When it comes to the low-budget-to-nutrient ratio, this vegetable takes the grand prize.…
The combination of fennel and citrus is always a hit in summer salads. We’ve adapted this winning duo to include…