Summer Cooking
Maxime Lizotte’s Corn Mousse in a Jar
«I love working with Indigenous vegetables and boreal ingredients in desserts. I was inspired by British hasty pudding, which is…
Orange Chiffon Cake with Lemon Cream
Celebrate mom this year with a festive citrus chiffon cake. The batter is light as a cloud, given that meringue…
Sugar-Glazed Rhubarb Cake
Among the first garden crops when the warm weather hits is rhubarb. With its tart flavour that goes well with…
Eton Mess with Roasted Strawberries
Go all out for your guests with this dessert at the centre of the table. Even though its appearance looks…
Lobster Spaghetti (The Best)
Come lobster season, allow yourself to indulge in this copious dish consisting of pasta in a rich and creamy bisque-inspired…
Avocado and Sesame Salmon Tartare Toasts
For a quick lunch that’s simple, fresh and tasty, prepare this salmon tartare on toast. Combine avocado, lime, diced raw…
Crispy Smash Burgers with Barbecue Sauce
These impressive-looking smash burgers, in collaboration with Heinz, are topped with julienned fried potatoes. Coat them with cornstarch before cooking…
Caesar Smash Burgers
A creamy dressing, bacon, crisp lettuce and fresh Parmesan cheese: we’ve put everything we love about Caesar salad in this…
Classic Smash Burgers
Cheeseburgers can immediately put a smile on anyone’s face. In the world of smash burgers, these are the great classics.…