The hardest thing about this recipe is remembering to marinate the meat the day before your picnic. Once that’s done,…
With the cooked grain prepped at home, all that’s left to do for our summery take on Moroccan couscous is…
Perfect on crackers or as a dip with crudités, our creamy vegan spread has the benefit of being worry-free in…
This marinade wastes no time: Yogurt and lemon juice get right to work tenderizing the chicken, while the garlic and…
Unlike other cabbage salads that get better with age (hello, kimchi!), this one comes into its own by the time…
This summery, sunny salad has just the right amount of sweet-and-sour zing to brighten up any picnic. It’s the perfect…
Spice up your weeknight meal with this lively salmon dish, coated with a punchy Cajun seasoning and paired with crisp…
We’re big fans of barbecuing bivalves at RICARDO. For a flavour revelation that feeds a crowd, put your mussels directly…
This colourful salad uses chickpeas and beets in two ways: First, they come together in our lip-smacking hummus, then, we…
Get flavour fast with our pork chop marinade that doubles as a salad dressing. With its lemon zing, hint of…