Spring Recipes
CHEESE
Triple-Cream and Leek Mini Quiche with Pea Salad
A seductive showstopper for a weekday dinner or weekend brunch, these dreamy, creamy quichettes are pretty as a picture—and pretty…
APPETIZERS
Parsnip Pancakes with Crab and Salsa Verde
This twist on blini and caviar had us greedily clawing for more. It’s the perfect bite for the season: savoury…
BUDGET RECIPES
Quinoa Bowl with Pickled Vegetables and Edamame
Quinoa Bowl with Pickled Vegetables and Edamame
ASPARAGUS
Asparagus, Onion and Feta Toasts
These are fancier than your everyday, garden-variety open-face sandwiches. It all starts with a bed of golden (but not quite…
BUDGET RECIPES
Veal Meatballs with Swiss Chard
When it’s in season, Swiss chard has lovely colourful stems, but many people assume that these should be discarded. Newsflash:…
ASPARAGUS
Grilled Asparagus with Beet Hummus and Curried Chickpeas
This colourful salad uses chickpeas and beets in two ways: First, they come together in our lip-smacking hummus, then, we…
HOMEMADE PASTA AND NOODLES
Spinach and Ricotta Gnocchi
In this ultra-green spinach version (without the potatoes), the dough’s creamy, unctuous texture is thanks to both ricotta and Parmesan…