White pizza gets its name due to its lack of tomato sauce, replaced with one made from cheese and cream.…
This pan pizza, by Chef Danny St-Pierre from Montreal’s Pan Américain restaurant, is an original recipe because it’s baked in…
Make the whole family happy by serving them pizza mid-week! To save time, swap the pizza crust for naan. Top…
Mushrooms on a pizza are always good. But with a creamy sauce, finely sliced shallots and perfectly cooked, it’s even…
We’ve created these quick-to-prepare pizzas using Greek-style pitas, thick enough to hold the seasoned beef and diced bell pepper topping.…
At dinnertime, forget classic pizza and opt for calzone instead. It simply consists of pizza folded onto itself, enclosing the…
Let yourself get tempted by this surf and turf pizza that combines shrimp, bacon and arugula. Freshness and indulgence are…
Here’s the queen of all pizzas, with generous toppings that please both mushroom lovers and sausage enthusiasts. Add tomato sauce…
Pizza embraces delicatessen flavours with this option that includes only six ingredients. The dough is slathered with a mixture of…
Together, maple sugar and butter make one delicious duo! Find them on a pizza dough grilled just right. It takes…