For a quick lunch that’s simple, fresh and tasty, prepare this salmon tartare on toast. Combine avocado, lime, diced raw…
Capture the best of summer with this perfect recipe that can be enjoyed any time of year. Prepare a topping…
For this recipe, prepare a flatbread using just cottage cheese and eggs. Mix the two ingredients and spread the batter…
This recipe is inspired by pan con tomate, a Spanish tapas dish. On slices of toasted bread, add grated tomatoes…
This toast recipe is foolproof. Around the perimeter of the bread, place your cheese and mushrooms, and then break open…
Agrodolce is an Italian condiment that means sweet and sour. In Italy, it’s made with honey, red wine vinegar, fruits…
To make these open-faced sandwiches, we opted for a Breizh baguette, a soft-crust bread from Brittany. We’re spreading goat cheese…
This variation on the crusty pies of the holidays takes you away from the ordinary. Stuff these turnovers with a…
A cousin of the smoked meat sandwich, the Reuben is served between slices of toasted bread with a creamy ketchup…