Refresh this holiday classic by swapping cloves and nutmeg for herbs in pork meatballs and adding unique garnishes like garlic…
This festive dish, reminiscent of Italian ragù, combines mushrooms, red wine tomato sauce, cheese and fennel-spiced pork meatballs, paired with…
Fusing Italian risotto with traditional meatball stew flavours, this dish features arborio rice infused with clove and cinnamon broth, tender…
We created a comforting dish thanks to La Belle-Mère cheese from Fromagerie Médard, winner of the Caseus Bronze 2024. This…
Potatoes get a stylish makeover for the holidays in this simple side dish. The creamy and fragrant gratin is made…
This hearty breakfast includes golden potato fries, chorizo, creamy sauce, a poached egg, and cheese curds, bringing the essence of…
A pork tenderloin recipe that cooks easily and will make everyone around the table happy is always enjoyed and appreciated.…
Since it’s always easier to eat with your hands, these tiny sandwiches will be welcome at any casual potluck. The…
To make these croquettes, in collaboration with Kraft Dinner, we were inspired by arancini, but replaced the rice with mac…
jalapeño poppers are a Tex-Mex dish consisting of hot peppers stuffed with cheese. In collaboration with Philadelphia, we took this…