Against all odds, apples and salmon make a delicious duo in this recipe, created in collaboration with Verger Jean-Yves Boileau,…
Arctic Char Crudo with Cranberries and Puffed Rice
To make these salmon gravlax and mustard sauce cups, use our RICARDO Lemon & Dill Gravlax, made with thinly sliced…
Count on your pantry packed with canned flavour bombs to whip up a super tasty sauce in a jiffy. Crumbled…
To make the creamy sauce for this pasta dish, soften zucchini in a skillet, then simply add some pasta cooking…
Store-bought red curry paste is a great helper. This recipe features it in two ways: first, in the marinade for…
Walleye with Caramelized Onion Sauce and Mushrooms
