Roasted Root Vegetable
Roasted Root Vegetable
Baked Feta
Think of this dish as a warm Greek salad: tomatoes, bell peppers, olives and feta cheese all roasted together in…
Eggplant and Tomato Zaalouk Salad
Inspired by Moroccan zaalouk, this cooked eggplant and tomato salad differs from the better-known baba ghanouj with its zingy colour…
Broccoli and Lamb Kefta
Broccoli, one of the most protein-rich green vegetables, mingles well with lamb when pulverized, and adds nuance to this kicked-up…
Yellow Split Pea Soup with Tomatoes
Yellow Split Pea Soup with Tomatoes
AppetizersBudget RecipesSaladsSummer PicnicSummer Salads and SidesVegetablesVegetarianWorld CuisineZero-Waste Recipes
Fattoush Salad
Leftover pita? Here’s how to use it.
Duck Confit Salad with Lima Beans
The inspiration for this warm salad was southwestern France’s classic cassoulet: a slow-simmered white bean stew featuring duck confit. Our…
White Pizza with Trout, Shrimp and Zucchini
White Pizza with Trout, Shrimp and Zucchini
Budget RecipesChickenChili RecipesLeftover RecipesLegumesMain DishesSummer CookingVegetablesWeekday Recipes
White Bean and Chicken Chili Burger
Not enough leftover chicken to whip up a meal fit for the entire family? Get a leg up with legumes,…